{"product_id":"eminente-ambar-claro-3-year-old-70-cl-40","title":"Eminente Ámbar Claro 3 Year Old 70 cl. 40%","description":"\u003cp\u003eEn blød, frugtig tre år gammel cubansk rom fra Eminente, Ambar Claro er blevet modnet på tidligere whiskyfade for at skabe lag af sprøde røde æbler, hvid peber og ingefær i hele ganen sammen med pære, kamille, vanilje, karamel, muskatnød og valnød, der bliver hængende i afslutningen.\u003c\/p\u003e\n\u003cp\u003eForarbejdet med 30% aguardientes (cubansk melasse eaux-de-vie) og let rom lagret i minimum 3 år, Ámbar Claro præsenterer aromaer af kamille og vanilje, samt hints af ristede nødder og karamelcreme.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eDaiquiri\u003c\/strong\u003e\u003cbr\u003e40 ml Eminente 3y Ambar Claro\u003cbr\u003e20 ml Fresh lime juice\u003cbr\u003e20 ml Simple syrup*\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMethod\u003cbr\u003eMix all ingredients in a shaker and shake with ice until there is frost on the outside of the shaker. Double strain into a coupe glass and garnish with a lime wheel.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eMojito\u003c\/strong\u003e\u003cbr\u003e40 ml Eminente 3y Ambar Claro\u003cbr\u003e20 ml Fresh lime juice\u003cbr\u003e20 ml Simple syrup*\u003cbr\u003e10 Mint leaves\u003cbr\u003eTop up Sparkling water\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eMethod\u003cbr\u003eAdd rum, lime, sugar, mint and ice to a highball glass. Mix it with a long spoon. Mix it well, but do not break the mint. Top up with sparkling water and garnish with a mint sprig.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e\u003cstrong\u003ePaloma\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e40 ml Volcan de mi Tierra Blanco\u003cbr\u003e10 ml Fresh lime juice\u003cbr\u003eTop up Grapefruit soda**\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eMethod\u003cbr\u003ePut salt on the rim of a highball glass (optional). Fill the highball glass with ice and pour in the tequila and lime juice. Top up with grapefruit soda and stir with a long spoon or a straw. Garnish with a grapefruit wedge.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eMargarita\u003c\/strong\u003e\u003cbr\u003e40 ml Volcan de mi Tierra Blanco\u003cbr\u003e20ml Orange liqueur***\u003cbr\u003e30 ml Fresh lime juice\u003cbr\u003e10ml Simple syrup*\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eMethod\u003cbr\u003ePut salt on the rim of a coupe glass (optional). Mix all ingredients in a shaker and shake with ice until there is frost on the outside of the shaker. Double strain into the coupe glass and garnish with a lime wheel.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e*Make simple syrup by mixing 1 kg of sugar with 1 liter of water in a pot and heat until you see bubbles. Turn off the heat and mix until all sugar is\u003c\/p\u003e\n\u003cp class=\"p2\"\u003edissolved.\u003cbr\u003e** Three Cents Grapefruit Soda will give the best result.\u003cbr\u003e*** Cointreau, Grand Marnier, Triple Sec or Dry Curacao will work.\u003c\/p\u003e","brand":"Eminente","offers":[{"title":"Default Title","offer_id":56082267996545,"sku":null,"price":299.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/6961\/3185\/files\/p-GUcIq6-eminente-eminente-ambar-claro-3-year-old-70-cl-40-premiumbottles-9803732.png?v=1786443187","url":"https:\/\/champagnegaver.dk\/products\/eminente-ambar-claro-3-year-old-70-cl-40","provider":"Champagnegaver.dk","version":"1.0","type":"link"}